This is a quick and easy way to make cod. The recipe leaves fish flaky and fresh.

Cooking Method: Microwave
Prep Time: 10 minutes
Cooking Time: 6-8 minutes

Ingredients

spray butter
1 tsp. lemon juice
1  pound cod fillets, thawed
1  tsp. lemon pepper
Paprika

Preparation Instructions

Arrange cod fillets in a 10 X 6 X 13/4 inch baking dish, spraying each side of the fillet with spray butter.   Sprinkle lemon juice over cod pieces. Then, sprinkle lemon pepper and a dash of paprika for taste. Cover with plastic wrap.   Microwave on HIGH for 6 to 8 minutes or until fish flakes easily with fork.  

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